Catering Suppliers

Koolkata Street Food delivers bold, vibrant Indian-inspired dishes with a modern twist crafted for corporate events, private parties, weddings, and large-scale street-food moments. Built on three years of festival experience, busy service lines, and premium catering standards, we’re known for high-quality flavours, fast and efficient output, and zero compromise on freshness or consistency. From our signature kati rolls and loaded bowls to our traditional curries for our corporate catering, every dish is made with care, energy, and a genuine love for great food. Whether you’re feeding 50 or 5,000, Koolkata brings seamless service, a warm team vibe, and unforgettable flavour to every event.

Nigerian-inspired street food, cooked fresh by a Le Cordon Bleu chef who built her business from the ground up. Bold West African flavours — suya-spiced meats, smoky jollof, puff puff with a glow-up — straight from our custom trailer to your plate. Trained at the top. Built for the streets.

Born in Copenhagen and rooted in 30 years of culinary heritage, our food is prepared the traditional way- seasoned rice, hand-cut fresh fish, and presentation that draws attention. We tailor every detail to suit your needs, whether it’s roaming trays of à la carte favourites, grazing tables, interactive chef stations, or bespoke menus for guests with specific preferences. Our concessions model enables reliable daily delivery into workplaces, event spaces and stadiums. White-labelled catering is also available- so your brand stays in focus while we take care of the food. At Sticks’n’Sushi, it’s never just about serving a meal. Leave the real world for a while, we will try to feed both you and your senses.

We’re Yellow Bus Catering – yep, the big American school bus turned kitchen! We roll in, plug in, and serve straight from the bus, bringing a unique vibe to your event. There are only a few of these American Buses in the country, and quite memorable! Our quotes are all-in (food, staff, travel – no hidden extras) so you can focus on enjoying your event while we handle the rest. We have a wealth of experience in corporate events and festivals.

The menu curation is a process in itself, from the initial call where we get to know each other, often taking in a special meal in a favourite restaurant or pub, then meeting the wonderful chefs and sometimes even the producers. It’s a collaboration which can take several months but the culmination of attention to detail, coupled with unrivalled high-end service, is something you’ll cherish forever. My clients include London’s best party planners - often for public figures and other clients who value privacy. We won’t ever post our events on socials – our food & drink is the star, as well as the carefully chosen (often female) chefs who we collaborate with. If you like the dishes on our sample menus, please do get in touch to start the curation of the food and drinks for your own special occasion.

Our commitment to excellence and attention to detail has made us a trusted partner for events of all sizes, from intimate gatherings to grand celebrations. Our dedicated team uses only the freshest ingredients, combining traditional recipes with modern techniques to craft dishes that delight the senses

Welcome to Taste Innovations Catering, a proudly British, family-run business dedicated to sharing our passion for food! Based in Bradford, we bring you authentic Asian street food, bursting with vibrant flavours and the finest spices, across the United Kingdom. Our enthusiastic team shares a love for delicious cuisine and a commitment to feeding those we cherish. Together, we strive to create world-class dishes while building a thriving business that positively impacts our environment, community, and the lives of our team members. Join us on this flavourful journey!

Business Description – The Rib Rack BBQ Company The Rib Rack BBQ Company specialises in authentic, high-quality BBQ catering for weddings, private parties, corporate events and special occasions. We deliver a complete BBQ experience, combining restaurant-level cooking with a relaxed, professional service style. With over 30 years of culinary experience behind us, we focus on premium ingredients, slow-cooked meats, bold flavours and generous portions. Our menus range from classic BBQ favourites to more elevated grill options, all freshly prepared and cooked on-site wherever possible. We cater for events of all sizes — from intimate garden gatherings to large-scale celebrations — and offer a variety of menu packages to suit different tastes and budgets. From steaks and ribs to gourmet burgers, chicken, sausages, and vegetarian options, we provide something for everyone. At The Rib Rack BBQ Company, we pride ourselves on reliability, presentation, and creating a friendly, memorable catering experience that allows hosts to relax and enjoy their event while we take care of the food.

We specialise in high volume events serving our award winning Birria Tacos cooked fresh to order. They are our signature dish and a real favourite. We can also provide a diverse menu of street food dishes, sides and snacks to cater for meat lovers, veggies and vegans alike.

For this event, we would offer a varied and crowd-pleasing menu including: A selection of classic and speciality Neapolitan pizzas Our popular Dough Dogs Freshly prepared salad bowls to provide balance and variety We serve buffet-style on classic slate boards, allowing guests to help themselves and choose their favourite slices. Our service is designed for both quality and speed, from the moment we begin, we continuously replenish the buffet. Our wood-fired ovens cook pizzas in as little as 60 seconds, enabling us to maintain a consistent flow of freshly baked pizzas and efficiently cater for high guest numbers without long waiting times. We provide service tables, plates, napkins, and all necessary serving equipment as part of our setup, ensuring a seamless and fully self-contained catering solution.

Frontline Catering Ltd specialises in artisan sweet & savoury crêpes, barista-style coffee, and ceremonial grade matcha, served from beautifully up-cycled, eye-catching units designed for corporate events and premium locations. Our attractive units add a stylish food offering to any event and can also be custom dressed or branded to align with your company or event theme. We focus on quality ingredients, efficient service, and a memorable guest experience.

Island Flame blends traditional West Indian cooking with modern street-food flair. Their menu features jerk chicken, curry goat, plantain bowls, Caribbean sliders, tropical salads, and festival-fried bites. They offer buffet stations, large pot catering, canapés, and full-service wedding dining. Their colourful setups add a fun and immersive island-themed atmosphere perfect for weddings, birthdays, festivals, and company socials.